For lactose allergic people, vegans and those who prefer the idea of consuming too much fat and butter, we have the solution with our butter-free cakes and our butter-free pastries and croissants.
Butter is fat from milk and therefore may contain lactose.
Don't worry, we're not replacing butter with toxic alternatives like palm oils and hydrogenated oils. Instead, we use cocoa butters, organic coconut oils as well as 100% organic vegetable oils.
Our ganaches are suitable for people on an oil-free or low-cholesterol diet, because we prepare them without using any oil at all.
Our ganache is prepared with hazelnut paste as well as red bean paste without any oil.