Vegan, organic and gluten-free dark chocolate syrup with low glycemic index Suitable for diabetics and celiacs

AND IN?

HEALTHIER INGREDIENTS:

If you are allergic to almonds or hazelnuts or any other ingredient in our recipe, you can indicate this in the personalization field of the order and our pastry chefs will adapt the recipe very easily.

Example: use of sugar paste to replace marzipan, use of chocolate cream without hazelnuts ...)

Organic deluxe "Odense" almond paste, prestigious confectionery supplying the Danish royal family for 2 centuries! :

organic sugar, organic almonds (23%), water, organic maltodextrin, organic glucose syrup,

Soft and airy chocolate sponge cake (cake):

organic rice flour, organic corn starch, organic brown cane and coconut sugar, organic cocoa powder, organic agave syrup, organic guar gum, (you can ask for the absence of hazelnuts, we will replace without problem) coconut milk (water, 12% coconut, organic guar gum), organic coconut oil, organic chocolate chip, organic natural butter flavor (vegetarian), organic natural Madagascar vanilla flavor.

Creamy real chocolate ganache with no oil at all! :

organic red bean puree 30% (water, organic red bean flour), organic coconut and cane sugar, water, agave syrup, (you can ask for the absence of hazelnuts, we will replace without problem) HAZELNUT puree organic roasted 17.5%, organic cocoa powder 4.8%.

The HAZELNUT is the only potential allergen and can be replaced in the recipe, you just have to ask in the comments of your order.

And inside?

If you are allergic to almonds or hazelnuts or any other ingredient in our recipe, you can indicate this in the personalization field of the order and our pastry chefs will adapt the recipe very easily.

Example: use of sugar paste to replace marzipan, use of chocolate cream without hazelnuts ...)

Pasta :

_ organic gluten-free rice flour

_Organic margarine without palm oil

(organic coconut oil, sunflower oil, organic cocoa butter)

_ vegetable milk (coconut milk, almond milk)

Filling and chocolate chips:

_ organic and fair trade unsweetened cocoa powder

_ organic and fair trade cocoa butter

_organic coconut oil

Sweet:

_50% organic erythritol, natural sweetener present in fruits (zero calories, ketogenic and zero glycemic index)

_50% blend of natural sweeteners with low GI (organic monk fruit extract, organic stevia extract, organic fiber agave syrup)

Absolutely NO traces of:

-gluten

-of any animal product eggs / milk / butter (100% vegan)

-no flour with a high glycemic index

- palm oil and hydrogenated oil

-100% ORGANIC / 100% Kosher / 100% Halal / 100% vegetarian

If you are allergic to almonds or hazelnuts or any other ingredient in our recipe, you can indicate this in the personalization field of the order and our pastry chefs will adapt the recipe very easily.

Example: use of sugar paste to replace marzipan, use of chocolate cream without hazelnuts ...)

Allergens absent from our cakes and pastries:

-gluten

-of the slightest animal product

- palm oil and hydrogenated oil

- eggs

-milk and lactose

- pine nut

-peanut

-yeast

-BIO / Kosher / Halal / vegetarian

Our Missions: Allow you to organize your birthday party without worrying about a bad allergic reaction or religious and moral restrictions of the guests (vegetarian, kosher, halal)

Our 6 guarantees:

1 - Mostly organic ingredients

We mainly use organic ingredients in the preparation of our cakes and pastries in order to avoid the ingestion of multiple pesticides and potentially dangerous chemicals that are still found in far too much of our food.

The only exception is the ink used to print on the organic unleavened sheet that we will affix to some of our cake models, indeed, despite our best efforts, we have not succeeded in creating organic food printing inks giving the same rendering. However, all the cake models are offered to you without printing and therefore 100% organic.

For those who still prefer a printed cake, be aware that printing ink constitutes less than 0.001% of the composition of the cake.

Also know that our pastry chefs continue to experiment and to be the first in the world to create and offer you 100% organic food printing inks.

2 - 100% without eggs

None of our creations contain the slightest trace of egg, neither in the ingredients, nor in the decorations. There is also not the slightest chance of cross contamination since our workshops and pastry robots are used exclusively for making pastries without eggs.

3 - 100% gluten-free

Our cakes simply contain NO traces of gluten. All of our ingredients are certified gluten-free AND without any trace of gluten. This is a very important clarification for people with celiac disease since even minimal traces of gluten from cross contamination (use of pastry robots that have come into contact with ingredients with gluten) can be harmful.

There is no possibility of cross-contamination on our pastry utensils and on our premises, because our pastry chefs only make gluten-free products.

4 - 100% without milk or butter

Milk, lactose, butter and dairy products can be a big annoyance or even a danger for allergy sufferers, which is why our cakes and pastries are made without milk, without butter and without any dairy products.

5 - 100% vegetarian

Whether you are vegetarian for moral or health reasons, rest assured, our cakes and pastries are guaranteed 100% vegetarian so NO animal products are used or even allowed to enter our workshops.

6 - 100% Kosher / Halal / Hindu, Sikh, Buddhist vegetarianism

We also respect most religious restrictions since our cakes are 100% Kosher, Halal and Vegetarian according to Hindu, Sikh, Buddhist vegetarianism. So no trace of alcohol, animal gelatin (pork ...), dairy products ...

Additional details:

- No palm oil or hydrogenated oil

Toys and decorations are not suitable for children under 3 years old.

Only plastic figurines have the official license, not the designs of the sugar paste or printed cakes. The figures are not suitable for children under three years old.